Lesson Title: 

The Harmful Effects of Science

This text is based on the findings of research done by scientists on the effects of microwave cooking on our health. It emphasizes that microwaved food is not good for our health.

Language: 

  • Hindi

Topic: 

  • Science/Technology

ILR Level: 

  • 1+/2

ACTFL Proficiency: 

  • Advanced-Mid, Advanced-Low, Intermediate-High
  • This ACTFL rating is an approximation based on the ILR level

Modality: 

  • Reading

Learning Objective: 

  • Maintenance & Improvement

Subject Area: 

  • Language

Material Type: 

  • Learning Object

Publication Year: 

2003

ObjectID: 

HIND_3207

Requires/Tested with: 

  • Internet Explorer Icon
  • Windows Logo
  • Javascript Logo
  • Real Player logo